NO PROGRAM OUTPUTS
P.Ç. 1 The students have theoretical and practical knowledge about the field of organic farming management.
P.Ç. 2 They have the knowledge of measuring and evaluating the strategies, methods and techniques related to the field of organic farming management.
P.Ç. 3 The students have theoretical and practical knowledge about the field of organic farming management.
P.Ç. 4 They have the knowledge of measuring and evaluating the strategies, methods and techniques related to the field of organic farming management.
P.Ç. 5 The students have theoretical and practical knowledge about the field of organic farming management.
P.Ç. 6 They have the knowledge of measuring and evaluating the strategies, methods and techniques related to the field of organic farming management.
P.Ç. 7 They organizes and manages activities for the development of employees under the responsibility in the field of organic farming management.
P.Ç. 8 They reach scientific knowledge, thinking and design analytical in the field of organic farming management. They use the acquired information for the benefit of the society. They make interdisciplinary work.
P.Ç. 9 They develop a positive attitude towards knowledge and skills and lifelong learning in the field of organic farming management.
P.Ç. 10 They use a foreign language at least at the level of the European Language Portfolio B1 and monitor the information in the field and communicate with colleagues.
P.Ç. 11 They use computer software and information and communication technologies at the level required by the field of organic farming management.
P.Ç. 12 They dominant and behaves appropriately the legislation related to the field of organic farming management. They act in accordance with scientific, cultural and ethical values. They have information of the recent history.
P.Ç. 13 They have adequate conscience about the universality of social rights, social justice, quality culture and protection of cultural values and environmental protection, labor law and occupational health and safety.